Commissary Kitchen Design
A commissary kitchen isn t necessarily a cost savings.
Commissary kitchen design. The island style layout places the ovens ranges fryers grills and other principle cooking equipment together in one module at the center of the. Access to a commercial kitchen for only the time you need is key to efficiently running your business. Welcome to neighbors commissary kitchen consulting we re glad you re here. Owned operated and designed by mobile food business owners for mobile food business owners we re here to help mobile food entrepreneurs establish and grow their businesses beyond that of a prep kitchen opened by veterans of the food and beverage community we are.
He has a chef who is dedicated solely to running the commissary and catering as well as skillet street food. Analyzing and researching the market for your commissary kitchen. Commissary kitchens allow multiple tenants or food businesses to rent or use the facility by the hour shift day week or month. Similarly josh s commissary kitchen has helped grow his catering business.
See more ideas about kitchen design commercial kitchen design commercial kitchen. Many commissary kitchens will choose locations outside the city center or in the suburbs because real estate is cheaper and they can afford a larger space. This is a shared commercial kitchen where you produce the product. While this will drive down the rental.
Control the quality of your food and beverages across concepts. We take care of the facility the licensing the equipment maintenance and many other services necessary to grow a food business. As a food entrepreneur you need a place where you have the freedom to create. Many new food business rent space at a commissary kitchen.
When you own or rent your own commercial kitchen space most of the time it will sit empty. Commissary kitchens have the commercial grade equipment you need and it is the kitchen s responsibility to maintain and repair it one less thing on your plate. Jun 2 2019 explore jamellesimpson s board commissary kitchen on pinterest. Commissary kitchen rates depend on the location but costs can range between 15 35 an hour and costs can add up over time.
Shared use or commissary kitchens in fayetteville ar have become the go to place that chefs caterers trucks and other food producers need to focus on their business. That said there are several basic commercial kitchen design layouts to consider that succeed in blending solid kitchen design principles and kitchen components effectively. To sell your product for wholesale or retail or to operate a catering or food truck business you will need to operate out of a commercial kitchen. Why cook in a commissary kitchen in fayetteville ar.
You may also need to rent dry storage cooler space.